BACHELDRE - November 2007

Bacheldre Watermill, situated in Wales, produces a range of organic, traditionally ground flours using locally sourced wheat and traditional grinding stones to retain all the natural goodness of the wheat germ.

Multi award-winning Welsh artisan organic flour producer, Bacheldre Watermill, has introduced fully compostable labels to replace their foil-based labels, adding the finishing green touch to their existing biodegradable flour packaging.

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